Desserts and pastries are enjoyed by millions of people worldwide and are always included on every occasion. Every country specialises in different kinds of pastries or desserts. However, all of them have one dessert in common – cakes.

Although styled in various creative ways, cakes are undoubtedly among many people’s favourite and go-to sweets. Different countries have their unique baking methods and follow their own baking rules, so their cakes may come in specific yet creative forms.

Some of these traditional cakes are classic choices today and can be found in online cake shops in Singapore. Moreover, it may also open a new way of baking cakes for you.

Do read on if you’re curious about the different types of cakes served worldwide.

1. Galette des Rois

Galette des Rois, also known as the King’s Cake, is traditionally eaten after Christmas Day or during the first week of January. This cake originated in France and has become so popular that various bakeries in their country started to sell it during the entire month.

Usually, this dessert is made of layers of buttery puff pastry, topped with powder sugar that wraps around the rich almond cream.

2. Black Forest Cherry Cake

The Black Forest Cherry Cake originated in the southeast of Germany, known as the Black Forest region. Even though it is believed that this cake originates from Switzerland, the Germans were the ones that perfected this dessert, giving the cake the popularity it enjoys today.

The cake is made up of several layers of chocolate cake, divided by cherries topped with whipped cream, chocolate shavings, and cherries for decorations.

3. Mochi

Mochi is a traditional Japanese cake usually prepared on New Year’s Eve. Usually made from rice paste, it can be found throughout the year in different flavours, such as soups and ice creams.

Since rice paste is easily moulded and can be combined with various ingredients, a limitless variety of Mochi cakes has spread all over the world.

4. Mawa Cake

From India, we have the famous Mawa cakes. They are milk-based cakes, where they will sprinkle nuts such as cashews, almonds, and cardamom. The Mawa is a solidified milk that is obtained from the process of simmering the milk to allow the liquid to evaporate.

This cake is mostly found in Mumbai, where the almost disappeared Iranic cafes that populated the city would serve it. Because it has a strong presence of Indian flavours, it is considered to be touched with nostalgia for many food lovers worldwide.

Conclusion

Everyone loves a good cake, and it’s easy to see why – this dessert comes in various shapes, flavours, sizes, and designs. The list above contains just a few popular cakes traditionally served around the world.

If you plan to bake one on the list or are looking for some cake ideas to follow, Polar Puffs & Cakes is here! We offer online pastry delivery of various premium cakes for any occasion, and they are all halal, so you can indulge in our treats without any guilt.

Moreover, as an online cake shop in Singapore, the delivery service is also timely, so you can celebrate any occasion with our unique cakes. Check out our online store to see what we have in store for you!