Blog

Displaying 1-6 of 18 results.
 
5 Key Types of Pastry Doughs Every Baker Should Master

5 Key Types of Pastry Doughs Every Baker Should Master

The type of pastry dough used can greatly affect the outcome of your baked goods. Learn the various types of dough used in making popular treats here!

Read More
3 Popular Ways to Customise Your Special Celebration Cake

3 Popular Ways to Customise Your Special Celebration Cake

Custom-made cakes add more excitement and personality to a special event. Discover the most popular ways to customise a cake for your loved one's celebration!

Read More
Why You Should Be Particular When Choosing A Cake Shop

Why You Should Be Particular When Choosing A Cake Shop

Everybody loves cake, but there’re some things to consider before selecting your bakery. Here’s why you should be particular when choosing a cake shop.

Read More
Keeping It Fresh: How To Store Your Cake For Another Day

Keeping It Fresh: How To Store Your Cake For Another Day

No matter how tasty a cake may be, it’s hard to finish it in one sitting. Learn how to properly store your sweet treat for later while retaining its flavour.

Read More
Everything You Need To Know About Halal Baking & Pastries

Everything You Need To Know About Halal Baking & Pastries

"Halal" is often used to refer to food preparation compliant with Muslim standards. Learn more about the meaning behind halal foods with this guide.

Read More
6 Deliciously Easy Frosting Ideas To Top Off Your Cakes

6 Deliciously Easy Frosting Ideas To Top Off Your Cakes

A cake is just not complete until it has a little frosting on top. Discover the various types of frosting you can use to enhance your tasty creation!

Read More